Light Cooking Low Fat, Low Calorie, Low Cholesterol (1994, Hardcover) 608 pages
USD 9.95 USD
Specifications
| Country Of Origin | Unknown |
| Cookery Topic | Light Cooking |
| Book Series | Cookbook |
| Narrative Type | Nonfiction |
| Original Language | English |
| Age Level | Adults |
| Intended Audience | Young Adults, Adults |
| Regional Cuisine | American |
| Subject | Cooking, Food & Wine |
| Type | Cookbook |
| Year | 1994 |
| Era | 1990s |
| Features | Illustrated |
| Genre | Cookbooks |
| Topic | Light cooking, Cooking |
| Subjects | Food & Drink |
| Publication Year | 1994 |
| Number Of Pages | 608 Pages |
| Language | English |
| Format | Hardcover |
| ISBN | 9780785306832 |
You will find that the illustrated appendix adds extra depth.
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