SHORT CUT COOKING by Meredith Corp. USA First Printing 10″x6.5″ w 47 pages 1969
With 47 pages of illustrated instructions, this book is perfect for adults who want to explore the world of cooking. Learn how to create mouth-watering dishes with this English language cookbook. Get your hands on this first edition publication from 1969, perfect for food and drink lovers.
SHORT CUT COOKING by Meredith Corp. USA First Printing 10″x6.5″ w 47 pages 1969 Read More »